As much as I would have liked to have kept this up daily, it just wasn't possible. Friday and Saturday nights were totally packed and, as we knew they would be going in, we decided to book a hotel room ahead of time so we wouldn't have to make the trek back to Coney Island at 3am. Anyway, here's the rundown of the last three days.
Day 3 - Friday
After the second night in Coney Island I slept a little better and my strange dreams seemed slightly less lengthy. We got up at a respectable time, got ready, packed our things for our weekend stay in Manhattan, and then headed in to have lunch with Angela.
At her suggestion, we went to a place she's been wanting to try called Kati Roll. The Midtown Lunch blog pretty much sums it up when it says it's an Indian burrito, but it really is meant in the best possible way. The paratha is is grilled to order (somewhat unfortunately as this makes the wait time a whopping 10+ minutes) and then filled with a choice of chicken, lamb, beef, spicy potato or egg, and then all wrapped up and ready to be devoured. Sam and Angela both had Chicken Tikka and I had spicy potato, which was delicious, but not nearly as spicy as the chicken... go figure. We weren't totally on top of our game when we ordered one each (they're kind of small) so we went for round two, this time trying an egg one and the beef, which also turned out to be spicier than the spicy potato. All were super delicious and have got me wishing that such a place existed back home and within a few minutes walk of my office. But maybe that could be my million dollar business venture. Kati Roll goes West Coast.
After lunch we headed to the W to check in, drop our crap off, and get in a little rest. Then it was back down to Soho for always delicious Rice to Riches, more browsing and basically just killing time before we met up with Sam's friends for dinner. We wandered around for a while hitting Mango, Zara, and the ever popular Apple store and Bloomingdale's bathrooms, and then it was time for dinner. We headed over to the LES and met up with Sam's friends, Ross, Dave T., Clara and Aki.
Dinner was at a place called Kampuchea that neither Sam nor I had ever been to before. After reading a few so-so Yelp reviews I wasn't sure what to expect. It turned out the place was nothing like I imagined it to be, decor and food. The whole place is high rustic wooden communal tables and high stools with no backs. Not ideal after a few minutes, but they looked good so I get it. As for food, personally, it was a little mixed. We started off with grilled corn slathered in some kind spicy aoli and topped with a grated hard cheese. Not Cambodian in the slightest (I've had it a couple times at Peruvian places) but super delicious. Slightly messy but definitely worth it. And even worth all the corn crap that got stuck in my teeth. For my entree I ordered the pork soup noodles. I don't really know why I ordered that because I almost never, ever order pork noodles but at the time a big bowl of soup noodles seemed in order and nothing else was really jumping out at me. Unfortunately, the noodles were nothing like what I expected and generally just a little bland. I suppose had I actually taken the time to read the menu carefully AND listened to the waitress's suggestions, I might've ended up with something else, or at least had a better understanding of my dish before it arrived. But oh well, live and learn.
After dinner we headed over to Fontana's to see Dave Y. play a show with is band U S V S. We had a bunch of time to kill while the other bands played so naturally we spent it drinking. By the time Dave Y. came on we were all feeling pretty good. I really had no idea what to expect from the band but I was very pleasantly surprised. They were totally good and my 18-year-old groupie dream came a little bit true when Dave dedicated a song to Sam and I, just for being back. (Omg the lead singer of a band just dedicated a song to me!!!) Eight songs later and it was back up stairs, a round of shots and talk of wing-women, the Poconos and fire pits. Tons of fun. Three hours and seven drinks (for Sam) later it was time to hit the train and head up town to pour into our W bed. All in all, a very good day.
Day 4 - Saturday
Woke up earlier than we should have so naturally we went back to sleep, which meant that naturally we were running later later on. I guess it didn't help either that we started watch the Olympics on our giant flat pannel tv at the foot of our feather bed. (Even for being in probably one of the least luxurious rooms in the W, it was still quite lovely.) Once we were finally out of the hotel we headed into Williamsburg to meet up with Dave, Dave, Davit and Clara for brunch at Harefield Road. The best part about brunch there, free coffee or tea AND choice of bloody mary or mimosa... Oh yes. It really is great. My eggs benedict did not disappoint either. After brunch and a short side trip to faux Game Stop, it was back to Dave and Clara's sweet ass apartment for hours and hours of Rock Band. When I say sweet ass apartment, I mean it. It's a two bedroom with two good-sized bedrooms and an office, a very good-sized livingroom/dining room/kitchen, AND (bonus!!) a large outdoor patio complete with lawn and vegetable garden..! They're growing tomatoes, cucumber, broccoli, leeks, celery, strawberries, green peppers.. It's so great!
Anyway, after losing my shit over their veg garden and island kitchen sink, it was time to settle in for four straight hours of Rock Band. This was a first experience for both Sam and I, but we did have the guitar part pretty down as we have played a fair amount of Guitar Hero at home. After hearing how difficult the drumming was and thinking I would know none of the lyrics to any of the songs, I was fully prepared to just play guitar a few times and mostly watch. No such luck. Everything is awesome! Drums actually are pretty difficult but after a few songs I couldn't help but keep going, despite the stress of not wanting to let my band down. Sam tried his hand at drums and, of course, was much better than me pretty much out of the gate--not shocking in any way. We sang a couple of songs each, too (Maps?? Hells yeah 100%! Creep? Freaking flawless!!) but mostly we just ended up back on guitar and bass doing what we do best. After four great hours as Waxy Blaze it we took a break from the band and headed to the UES to meet Sam's family for dinner.
We headed up to Dovetail where Sam's brother-in-law's sister is the Pastry Chef. I knew we were in for a great meal and one loaded with extras, but I couldn't even begin to comprehend what lay ahead of us. The restaurant is very nice. It's rather minimal but not particularly large so it was a nice clean balance, and with good lighting, which is important to me. We settled in with our menus and decided on a few appetizers to share: crab ravioli, seared scallops and gnocchi with shaved truffles. The ravioli and scallops were both good, but the gnocchi was easily the standout appetizer. They were perfectly tender and not too chewy, and were lightly pan seared with just the perfect flavor of buttery goodness. Oh, and the truffles were definitely a nice touch, although not actually entirely necessary. But I happen to like truffles, so I no complaints. For my entree I had a duo of beef. One piece of well seared, perfectly tender sirloin, and a beef cheek "lasagna," so to speak. It was slow cooked beef cheek layered with a root vegetable (I'm guessing parsnip or turnip) and then topped with cheese and lightly baked. Both were delicious. But once we were done with our entrees, that's when the meal really began.
Being that Vera is the pastry chef, I knew she would more than take care of our desserts but I had no idea what was to come.